Miracle Cider Max For Poultry (STEP 1) 16 oz

Step 1 in treatment plan for severe disease or illness in poultry. For best results, rotate every other week ( step 1 for 7 days then step 2 for 7 days and continue this rotation for 4-6 weeks ) Will see improvement after the first couple days but keep treating for max immunity and resistance against the disease or illness. Add 1/4 cup grape juice or blueberry juice for even more enhancement of the herbs in this tonic. 
Step 1 and 2 is enough medicine to last 5 weeks for one gallon of water per day and rotated with the supplement powder. 
Our Miracle System was designed to not just treat your poultry during severe stress from disease and illness but to build their immunities for max resistance and recovery. 
How it works (see step 2 for more benefits): 
The ingredients in Miracle Cider Max are carefully selected for their ability to support chickens in battling severe diseases and illnesses. Here's how each ingredient can help:
1. Apple Cider Vinegar:
Supports digestion and detoxification: Apple cider vinegar is rich in acetic acid, which helps balance the pH levels in the digestive tract, promoting healthy digestion. It detoxifies the body, flushing out harmful toxins and reducing the likelihood of bacterial infections.
Antimicrobial effects: ACV can help prevent infections like coccidiosis, salmonella, and E. coli, by creating an environment unfavorable for pathogens.
2. Chinese Skullcap:
Immune-boosting: This herb supports immune function, which is critical in fighting off infections like Marek's disease and Coryza.
Anti-inflammatory properties: Helps manage inflammation associated with viral infections and other inflammatory diseases in chickens, such as respiratory distress.
3. Schisandra:
Adaptogen: Schisandra helps chickens cope with stress, which is essential for maintaining overall health and immune function, particularly during disease outbreaks or stressful conditions like extreme temperatures.
Liver support: A healthy liver is crucial for detoxification, and Schisandra aids in cleansing the liver of toxins that could overwhelm the system, especially in cases of poisoning or environmental stress.
4. Astragalus:
Enhances immunity: Known for its ability to stimulate white blood cell production, Astragalus helps chickens fight off infections like Marek's disease and Newcastle disease.
Liver and kidney protection: It supports detoxification and the proper functioning of vital organs that might be compromised during severe infections.
5. Milk Thistle:
Liver detoxification: Milk Thistle is best known for its ability to protect the liver and promote detoxification, which is especially important during illness like Coryza or any conditions that stress the liver.
Anti-inflammatory: It reduces inflammation that can result from infections, thus easing symptoms of diseases like avian influenza.
6. Burdock Root:
Detoxification: Burdock helps cleanse the body of toxins and supports healthy blood circulation, which is critical in fighting off systemic infections like Marek's disease and chronic respiratory infections.
Skin and feather health: Burdock helps treat skin conditions and promotes healthy feather growth, supporting chickens recovering from viral infections or parasitic infestations.
7. Red Clover:
Immune system support: Red Clover supports the immune system by helping balance inflammatory responses, which can help chickens recover from infections like Marek's disease and respiratory diseases.
Blood purifier: It helps cleanse the blood, supporting overall health and potentially aiding in the treatment of blood-related conditions like anaemia or infections.
8. Turmeric:
Anti-inflammatory and antioxidant: Turmeric contains curcumin, which is highly effective in reducing inflammation and oxidative stress. This can benefit chickens with arthritis, respiratory distress, or those recovering from Marek's disease.
Liver and digestive support: Helps reduce toxin buildup, aiding the liver and digestive systems in detoxifying and improving nutrient absorption during illness.
9. Rosemary:
Antibacterial and antiviral: Rosemary helps fight off bacterial infections (like Salmonella or E. coli) and has been shown to support chickens' immune systems, making it helpful during bacterial or viral outbreaks.
Respiratory health: Rosemary is commonly used for its ability to support healthy breathing, helping chickens with respiratory infections or Marek's disease.
10. Green Tea:
Antioxidant protection: Green tea is rich in antioxidants (catechins) that help fight free radicals in the body, reducing oxidative stress that could exacerbate diseases like Marek's disease or avian influenza.
Immune system enhancement: It supports the immune system, helping chickens fight off infections and recover faster.
11. Black Pepper:
Enhances nutrient absorption: Black pepper enhances the bioavailability of other herbs and nutrients, ensuring your chicken absorbs the maximum benefit from other supplements, especially during illness recovery.
Supports digestion: By promoting digestive health, Black Pepper can help reduce symptoms of digestive issues associated with infections like Coccidiosis or Salmonella.
12. Lemon Balm:
Anti-stress and calming: Lemon balm helps reduce anxiety and stress, which are often elevated during disease outbreaks, such as Marek's disease or avian flu.
Digestive health: It supports healthy digestion and helps soothe the stomach, providing relief from stress-induced digestive upset.
13. Cinnamon:
Antibacterial properties: Cinnamon has potent antibacterial properties, which can help protect chickens from harmful bacteria that might exacerbate diseases like Coryza and Marek's.
Blood circulation and digestion: Cinnamon improves circulation, helping with the nutrient absorption and digestion of sick chickens.
14. Clove:
Antibacterial and antifungal: Clove’s antimicrobial properties make it useful for preventing and treating bacterial and fungal infections that can arise in chickens with weak immune systems, especially those suffering from diseases like Coryza or Newcastle disease.
Supports digestion: Helps soothe the digestive system, preventing digestive upset from the stress of illness.
15. Black Seed Oil:
Immune support: Black Seed Oil is known for its ability to boost the immune system and fight off infections, making it useful for chickens with respiratory diseases, Marek's disease, and Coryza.
Anti-inflammatory and antioxidant: Helps reduce inflammation and oxidative stress caused by illness, supporting recovery and general well-being.
16. Fulvic and Humic Acid:
Detoxification and nutrient absorption: These acids help the chicken’s body detoxify and absorb essential nutrients more effectively, aiding in the healing process during or after infections.
Gut health: They promote a healthy gut microbiome, which is essential for preventing and recovering from infections like Coccidiosis and respiratory infections.
17. Activated Charcoal:
Detoxification: Activated charcoal helps bind and remove toxins from the body, making it beneficial for chickens that have ingested toxic substances or are suffering from infections that may overload the body with waste products.
Digestive health: Helps alleviate digestive upset and bloating, improving the health of chickens with gastrointestinal issues related to infection or stress.
Ingredients: Apple cider vinegar, chinese skullcap extract, schisandra extract, astragalus extract, turmeric extract, milk thistle extract, burdock root extract, red clover extract, rosemary extract, green tea extract, lemon balm, cinnamon, clove, black seed oil , activated charcoal, fulvic and humic acid